crostini de mozarella, anchois et crème de courgette

Ethnicity

 

Base Type

Pain  

Course

Apero-mise en bouche  

Preparation Time

 

Difficulty

 

Serving Size

Rafraichir / Doublez !

Comments

 

Source

marmiton

 

Source Description

07-08/2018 p119  

Last Modified

2020-06-28  

User

Sylvie