purée crèmeuse de coco, ail et safran

0 Review(s)
Ethnicity
 
Base Type
Legume  
Course
accompagnement  
Preparation Time
 
Difficulty
 
Serving Size
Rafraichir / Doublez !
Comments
 
Source
Cuisine et vins de France
 
Source Description
09-10/2019 p33  
Last Modified
2020-06-08  
User
Sylvie


Ingredients

Directions